How to make spicy potato chips
In the past 10 days, food preparation videos and articles still occupy an important position among the hot topics and hot content on the entire Internet, especially tutorials on home cooking and snack making have attracted much attention. Among them, spicy potato chips have become a popular home snack for many people because they are easy to make and have a spicy and crispy taste. This article will introduce in detail how to make spicy potato chips, and attach relevant data and analysis.
1. How to make spicy potato chips
1.Prepare ingredients: Making spicy potato chips requires the following materials:
| Ingredients | Dosage |
|---|---|
| potatoes | 2 pieces (medium size) |
| paprika | 1 tablespoon |
| pepper powder | 1 teaspoon |
| salt | Appropriate amount |
| edible oil | Appropriate amount |
| White sesame seeds | A little (optional) |
2.processing potatoes: Wash and peel the potatoes, cut into strips of even thickness, about 0.5 cm thick. Soak the cut potato strips in water for 10 minutes to remove excess starch.
3.fried potato chips: Pour an appropriate amount of cooking oil into the pot and heat it to 60% heat (about 160℃). Drain the water from the potato strips and put them into the pot. Fry them over medium heat until the surface is slightly yellow. Remove and drain the oil. When the oil temperature reaches 80% hot (about 180°C), fry the potato strips again until they are golden and crispy.
4.seasoning: Put the fried potato strips into a large bowl, sprinkle with chili powder, Sichuan pepper powder, salt and white sesame seeds while they are still hot, and mix gently.
2. Popular data about spicy potato chips
According to the analysis of Internet search and social media data in the past 10 days, the popularity of spicy potato chips-related content is as follows:
| Platform | Number of related topics | Popularity |
|---|---|---|
| Douyin | 12,000+ | high |
| 5000+ | in | |
| little red book | 8000+ | high |
| Station B | 3000+ | in |
3. Tips for Spicy Potato Chips
1.potato choice: It is recommended to use yellow potatoes with moderate starch content, which will make the fried texture crispier.
2.Frying techniques: The purpose of the first frying is to make the potato strips cooked, and the second frying is to make them crispier. The re-frying time should not be too long to avoid burning.
3.Flexible seasoning: You can adjust the spiciness and numbness according to your personal taste. If you like it spicier, you can increase the amount of chili powder and Sichuan pepper powder.
4.healthy alternative: If you don’t want to fry it, you can also make it in an air fryer, but the taste will be slightly different.
4. Why are spicy potato chips so popular?
Spicy potato chips have become a hot topic mainly because they are easy to make, low-cost, and suitable as a casual snack or as an accompaniment to drinks. In addition, the spicy taste is in line with the current young people's preference for heavy-flavored food, and coupled with the spread of social media, it quickly became popular.
I hope that through the introduction in this article, everyone can easily master the method of making spicy potato chips and try to make this delicious snack at home!
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